Anvaya invites guests and non-residents on a gastronomic journey around the world, delving into the authentic culinary traditions of Thailand, Italy, France and the Mediterranean against the stunning backdrop of the Asola Landscape.

 

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Breakfast: 07.30 - 10.30 
Lunch: 12.00 - 15.30 

High Tea: 15.00 - 14.00 

Dinner: 19.30 - 22.30